Time flies, it’s almost Mid-Autumn Festival again. Fall on the 15th day of the eight month on the lunar calendar when the moon is full, the traditional Chinese celebrate Mid-Autumn Festival by indulging in mooncakes with friends and family. Every year, we are spoilt for choices when it comes to the mooncake flavours available. Whether you go for the classic baked mooncakes or have a more adventurous taste buds to try the snow skin flavours, you could find them at Shangri-La Hotel, Kuala Lumpur.
To pay homage to tradition, Shangri-La Hotel, Kuala Lumpur will be offering a range of classic favourites and snow skin mooncakes to welcome Mid-Autumn Festival from now until 24 September 2018.
This year’s mooncake collection consists of 12 flavours, three of which are new and unique in their own way. The baked mooncake flavours include Red Bean, Lotus Seed Paste with single or double yolk, White Lotus Seed Paste with or without yolk and Assorted Nuts & Sun-Dried Fruits. New to the collection is the Yam Paste mooncake with single yolk.
The snow skin selection has 2 popular varieties which include Durian as well as Custard & Bird’s Nest. To bring something unique to the Mid-Autumn Festival, there will be two new snow skin mooncake flavours: Lotus Paste with Ginseng and single yolk and Dark Chocolate with Almonds. The Mini Golden Snow Skin Musang King Durian mooncakes will also be available to please durian fans.
The mooncakes are presented in Shangri-La Hotel, Kuala Lumpur’s luxurious oriental gift box which makes the perfect gift for family, friends and corporate associates. The one-tiered Deluxe Gift Box features four baked or snow skin mooncakes while the three-tiered Premium Gift Box fits 12 varieties of baked mooncakes. Shangri-La Hotel, Kuala Lumpur has also designed a Signature Gift Box which will hold six mini snow skin Musang King Durian mooncakes.
Mooncake gift boxes can be customised to include the name and logo of companies for purchases of 50 boxes or more on a single receipt, with three days’ prior notice. For every mooncake gift box purchased, customers will receive a rebate voucher worth RM20 which can be used at Shang Palace, Zipangu, Lafite and Lemon Garden.
The price of the mooncakes at Shangri-La Hotel Kuala Lumpur ranges from RM 31 to RM 66 for individual pieces and RM 124 to RM 518 for the gift boxes. The mooncake counter at the hotel lobby will be open daily from now till (TBC) between 10am to 9.30pm for customers to choose and purchase their mooncakes.
For enquiries and orders, please call 03-2074 3560 or visit www.shangri-la-specials.com.