New! Philips Airfryer 5000 Series

It's a fry-volution with the most advanced and versatile Philips Airfryer 5000 Series. For the first time in Malaysia, it is slated to set the new milestone in kitchen appliance segment. Designed to revolutionise home cooking, the new Airfryer combines Steam, Airfry, and StreamFry functions in one powerful appliance, powered by its trademarked Rapid Air technology.

The Key features of Philips Airfryer 5000 Series include:

• 7.2L capacity, ideal for families and preparing complete meals in one go.
• Rapid Air Technology for fast, even cooking with no burn spots.
• Steam Function to help retain moisture and nutrients in food.
• Fry function for crispy results using little to no oil.
• SteamFry function, combining steam and airfry for optimal texture, taste and food quality.
• Steam Wash self-cleansing function, using steam to loosen grease for effortless cleaning after cooking.

At the glorious grand launching event, all the 50 invited journalists, lifestyle content creators and fan-favourite personailities experienced the appliance first-hand through live cooking demonstrations, interactive tastings and hands-on product exploration. The event showcased how the combination of steam and airfrying transforms everyday dishes into restaurant-quality meals with minimal effort.

The key highlight of the event was a live cooking demonstration by guest influencer Content Creator, Shafique Cute who showcased how the Philips Airfryer 5000 Series helps safeguard food quality, retain nutrients and enhance texture through its SteamFry functionality. This was followed by a lively SteamFry Showdown by Chef Sarah Huang Benjamin, where guest teams put the appliance to the test, reinforcing its versatility, ease of use and consistent performance.

Designed for modern Malaysian families especially working parents, the Philips Airfryer 5000 Series marks a new evolution in home cooking: Elevated Meals Made Simple. With its large capacity, advanced cooking technologies and easy maintenance in one multi-functional appliance from airfrying and steaming to steam-fry and steam-clean, it empowers busy households to prepare healthier, quality meals for the whole family with less time, fewer appliances and greater everyday convenience.

[Invitation] Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier

Get ready for a mobile experience designed to remove friction from the things you do every day. The new Galaxy S series is coming – built to simplify everyday interactions, inspire confidence and make Galaxy AI feel seamlessly integrated from the moment it’s in hand.

On 26 February, Samsung Electronics will host Galaxy Unpacked in San Francisco. Join Samsung as they unveil Samsung’s newest Galaxy innovations – marking a new phase in the era of AI as intelligence becomes truly personal and adaptive. The event will be streamed live on Samsung Malaysia’s Official Website, Newsroom, YouTube, Instagram, Facebook and LinkedIn beginning at 2a.m. Malaysia Time, 26 February 2026.

From 11 February until 25 February 2026, register your interest at https://www.samsung.com/my/unpacked/ to receive a RM150 e-voucher to purchase selected Galaxy Tab, Galaxy Watch, Galaxy Buds and the next Galaxy device(s) unveiled during Unpacked 2026, and stand a chance to win mystery gifts worth up to a total of RM68,000.

Stay tuned to get all upcoming teasers, trailers, updates, and access to exclusive benefits ahead of Galaxy Unpacked February 2026!

Kinohimitsu Chinese New Year 2026 Gift Collection

Continuing its annual Chinese New Year tradition, Kinohimitsu has once again launched its Chinese New Year gift packs, elevating the initiative in 2026 with a more structured, inclusive, and purpose-driven festive gifting experience.

The Kinohimitsu Chinese New Year 2026 Gift Collection was officially unveiled at Pavilion Kuala Lumpur Centre Court by Mr Kawee Chong, Chief Executive Officer; Dr Jennifer Chin, Chief Operating Officer; together with Mr Marcus Chong, Managing Director, in an auspicious opening ceremony led by a traditional lion dance symbolising prosperity and positive beginnings for the Lunar New Year.

First Row, L to R: 张与辰 - TVB唱作歌手

Vic Teo – TVB Singer

陈莉萍, 首席运营长

Dr Jennifer Chin – COO of Kino Biotech

張嘉伟, 首席执行官

Mr Chong Kawee – CEO of Kino Biotech Group

麥美恩 - 香港知名艺人

Mayanne Mak – Hong Kong Artist & Celebrity

张嘉明, 董事总经理

Mr. Marcus Chong, Managing Director of Kino Biotech Malaysia

林舒苑 - 奇门遁甲导师

Master Suyen Lim – Qi Men Dun Jia Business Strategist

Adding a strong visual highlight to the launch, 13 models were featured on stage, carrying and catwalk-presenting 13 thoughtfully curated gift pack selections, each carrying meaningful blessings and expressions of appreciation, offering both consumers and corporate partners a diverse range of festive gifting options for the season.

The collection reflects evolving consumer and corporate gifting needs, bringing together next-generation festive hampers, premium corporate solutions, bespoke customisation, and large-scale festive programmes, while reinforcing Chinese New Year gifting as a meaningful way to express gratitude and strengthen long-term relationships.

Three Purpose-Driven Chinese New Year Hamper Categories

Next-Gen Festive Gifting Collection(新世代新年礼)
Price range: RM68 – RM228

Designed for younger consumers, the Next-Gen Festive Gifting Collection offers stylish, affordable, and practical wellness hampers for frequent festive exchanges. Tailored for first-jobbers, young adults, and modern households, the range enables thoughtful gifting without financial pressure.

The collection features contemporary festive packaging and practical wellness products suitable for everyday lifestyles. It is available nationwide at Watsons, Guardian, Sasa, Aeon Supermarket, Aeon Wellness, Jaya Grocer, Seibu Food Hall, as well as leading pharmacies and supermarkets nationwide.

Ready Corporate Hampers(企业即选礼盒)
Price range: RM 98 – RM 688

The Ready Corporate Hampers are curated for organisations seeking convenient and premium Chinese New Year gifting solutions. Suitable for employee appreciation, client gifting, and festive corporate engagement, each hamper is professionally assembled to ensure balanced product selection, refined presentation, and universal suitability.

Bespoke & Customised Corporate Hampers(专属定制企业礼盒)

For organisations seeking greater personalisation, Bespoke & Customised Corporate Hampers allow clients to tailor their festive gifts according to budget, product combination, branding, and recipient profile.

A Taste of Tradition for a Meaningful Reunion at Purple Cane Tea Cuisine

Where the year really begins: family reunion dinner. It is the most important occasion of the Chinese New Year celebrations for the Chinese all around the world. Where family members head back home from near and far to reconnect with one another over the most important meal of the year.

A never to be missed occasion, the reunion dinner cherishes the tradition of loved ones eating together, expressing gratitude and welcoming the new year with hope and prosperity.

As the Year of the Horse kicks off this 17th February 2026, bring your family and loved ones along to Malaysia’s first tea restaurant, Purple Cane Tea Cuisine, for a homely, warm and comfortable meal of Chinese cuisine that revels in the time-honored tradition of reunion dinners. 

A Reunion Dinner for all

“For this joyous new year’s reunion, we offer a choice of four different CNY sets of tea-inspired cuisines for the small families of four to those with extended ones of ten pax. Priced between RM 388 to RM 1,388 per set, there is even the choice of a set suited for vegetarians,” shared Ms. Lee Poi Kuen, Chief Financial Officer of Purple Cane Tea Cuisine.

Prosperity fruit Yee Sang with Salmon

The dishes and menu above have been crafted by Head Chef Jack Lee of Purple Cane. This F&B veteran of Chinese cuisine introduces the right mix of tea types to the dishes to create a taste of freshness and harmony in every dish that suits the different palates in the family.

Suria KLCC Group Ushers in The Year of The Horse with a Resplendent Celebration of Heritage and Prosperity

Suria KLCC, the city's iconic experiential shopping destination, invites Malaysians to usher in the Year of the Horse from 16 January to 18 February 2026. The celebration offers a harmonious blend of tradition, culture, and rewarding festive experiences.

During this festive season, shoppers are invited to experience the vibrant festive mood at KLCC The Place, where the Chinese New Year festivities are brought to life through festive décor, seasonal offerings, and retail experiences. Shoppers and visitors can enjoy a truly holistic festive journey with moments of leisure at the KLCC Park, and around the KLCC Precinct, home to a diverse mix of lifestyle, dining, and arts and cultural attractions.

A Grand Centrepiece at Suria KLCC

Suria KLCC’s Centre Court has been transformed into an immersive festive showcase featuring an Oriental Horse Carousel as its centrepiece that represent the Year of The Horse, where the installation is set against scenic backdrops of mountains and cherry blossom trees. Shoppers can explore interactive elements including a Lotus Pond of Blessings, inviting visitors to make wishes for prosperity and good fortune. A traditional Chinese pavilion with a bridge completes the setting, offering a picturesque backdrop for festive photo moments.

"As an iconic destination at the heart of Kuala Lumpur, Suria KLCC is more than just a shopping mall; it is a place where memories are made and experiences are shared. This Chinese New Year, we are honoured to curate an immersive journey that celebrates the energy and momentum of the Year of the Horse while binding people together in a tapestry of shared heritage and joy."

"We are also proud to continue our commitment to community well-being through the Oriental
Horse Carousel CSR Initiative. This initiative allows our shoppers to contribute meaningfully to
mental health awareness while embracing the festive spirit," said Francis Tan, Executive Director and CEO of Suria KLCC Sdn Bhd.

En Yeoh’s Bak Kut Teh Brings Japanese-Inspired Flavours and a Bold New Day-to-Night Concept to KL

Rooted in tradition yet elevated with modern influences, En Yeoh’s Bak Kut Teh makes its debut in Solaris Mont Kiara as a new destination for Bak Kut Teh lovers. Thoughtfully designed with a unique day-to-night concept, the restaurant serves guests as a comforting teahouse during the day, before transforming into an intimate bar by night, offering a fresh and dynamic dining experience.

During the day, En Yeoh’s Bak Kut Teh operates as a Bak Kut Teh teahouse – serving nourishing herbal broths, hearty Bak Kut Teh classics, along with Japanese-inspired dishes that complement the menu. As the sun sets, the space transforms into a cosy bar, where diners can enjoy carefully curated bai jiu cocktails, Japanese whiskeys, and creative drinks in a relaxed evening atmosphere.

“As part of EN Group, we are delighted to share our vision with our Malaysian diners, through reimagining Malaysia’s beloved local dish by infusing Japanese ingredients to create an exceptionally unique menu inspired by Chef Yeoh’s family recipes. Through En Yeoh’s Bak Kut Teh, we hope to bring friends and families to bond over a shared love of food that celebrates both heritage and contemporary flavours. To us, food is the very heart and soul that brings people together, delicately prepared by our dedicated team through the labour of love and warmth, ” said Raymond Ng, Managing Director of EN Group and Co-Owner of En Yeoh’s Bak Kut Teh KL.

“It has been an absolute pleasure working together with EN Group, and I have been truly impressed by the care and thought they have put into reimagining the dishes first introduced at my father’s beloved restaurant, Yeoh’s Bah Kut Teh in Klang. Preserving the familiar, comforting flavours of bak kut teh that Malaysians know and love - while introducing an exciting twist - requires a special level of expertise, and I believe the EN Group team has achieved this beautifully through En Yeoh’s Bak Kut Teh’s specially curated menu. This is why I am especially excited about its opening here in Malaysia as it allows us to showcase heritage flavours in a new light and share a refreshing interpretation of our signature dishes,” said Chef Yeoh Zong Xian, Co-Owner of En Yeoh’s Bak Kut Teh KL.

Born from a collaboration between Japanese dining specialist EN Group and Klang’s well-loved Yeoh’s Bah Kut Teh, the restaurant brings together over 35 years of culinary heritage with contemporary influences. Yeoh’s has played host to celebrities from near and far, including renowned Hong Kong-American chef Martin Yan and actress Nancy Sit, just to name a few.

At the heart of En Yeoh’s Bak Kut Teh is its time-honoured recipe, brewed with a carefully selected blend of herbs and spices. The signature Bak Kut Teh soup is known not only for its robust aroma and depth of flavour, but also for its warming and restorative qualities that nourish both body and soul. Woven thoughtfully with its contemporary Japanese influence, the restaurant is set to become a must-visit destination for foodies seeking something refreshingly different in Kuala Lumpur.