Where the year really begins: family reunion dinner. It is the most important occasion of the Chinese New Year celebrations for the Chinese all around the world. Where family members head back home from near and far to reconnect with one another over the most important meal of the year.
A never to be missed occasion, the reunion dinner cherishes the tradition of loved ones eating together, expressing gratitude and welcoming the new year with hope and prosperity.
As the Year of the Horse kicks off this 17th February 2026, bring your family and loved ones along to Malaysia’s first tea restaurant, Purple Cane Tea Cuisine, for a homely, warm and comfortable meal of Chinese cuisine that revels in the time-honored tradition of reunion dinners.
A Reunion Dinner for all
“For this joyous new year’s reunion, we offer a choice of four different CNY sets of tea-inspired cuisines for the small families of four to those with extended ones of ten pax. Priced between RM 388 to RM 1,388 per set, there is even the choice of a set suited for vegetarians,” shared Ms. Lee Poi Kuen, Chief Financial Officer of Purple Cane Tea Cuisine.
Prosperity fruit Yee Sang with Salmon
The dishes and menu above have been crafted by Head Chef Jack Lee of Purple Cane. This F&B veteran of Chinese cuisine introduces the right mix of tea types to the dishes to create a taste of freshness and harmony in every dish that suits the different palates in the family.













































