Subway Malaysia Country Director Samad Shariff said the limited-edition sandwiches were created to delight Malaysians with spicier options and reflect a commitment to cater to Malaysians’ tastes, including their love of spicy food. “We at Subway know how much Malaysians enjoy adding more spice to our food – the spicier, the better! We knew we had to take it up a notch by offering these limited-edition subs,” Mr Shariff said. “As a lover of spicy food myself, I encourage Malaysians to #tambahpedas and challenge their pedas level by trying out the new subs and adding more chilli flakes!”
Subway’s Spicy Mayo Chicken sub
Subway’s Spicy Mayo Chicken sub features chicken marinated in a Southern-inspired creamy remoulade and the tangy roasted Hot Pepper sauce is infused into tender chicken strips for the Hot Pepper Chicken sub. Malaysians are invited to savour the Hot & Spicy Subs and share their experience on social media with the hashtag #tambahpedas.
Subway’s Hot Pepper Chicken sub
The new limited-edition subs are available via dine-in or takeaway from all Subway restaurants or through delivery via Foodpanda and GrabFood from June 24th 2020 onwards. To curb the spread of Covid-19, and for the health and safety of Sandwich Artists and guests, Subway Malaysia has stringent health, safety, and hygiene procedures in place.
For further information, visit www.subwayisfresh.com.my.
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