Feminine Magazine x Panasonic Cooking & alce nero Cooking Workshop

The festive season is fast approaching, it's time to learn to cook the festive meals hence I attended the Feminine Magazine x Panasonic Cooking & alce nero Cooking Workshop 2 weekends ago. Held at the Cilantro Culinary Academy at USJ Subang, we seen a lot of other participants whom were equally excited to learn more from Pastie Cheong.
I was glad to team up with Eve and Joyce on that day. Pastie has demonstrated 4 menus while we also did it at our own station. From Christmas Celebration soup, delicious organic fusilli, joyful Christmas dish to organic strawberry jam tart, we have cooked all these 4 healthy and yet yummy dishes in merely 3.5 hours.
joyful Christmas dish

Everything is made possible and really easy with the help of advance cooking tools like Panasonic cubie steam convection oven, smart food processor and high power blender. They are really a good helper in the kitchen, hence I really hope to own them.
Of course, we also need the freshest and healthiest ingredients like alce nero oraganic spagetti, alce nero organic extra virgin olive oil, alce nero organic pasta sauce, alce nero herbs and alce nero organic jam. If you don't know yet, alce nero is the first organic brand from Italy With 39 years of history, alce nero has won multiple awards and is halal certified too. They are easily available at supermarkets near you.
After all the effort, it's time to enjoy a scrumptious meal with our teammate. We love the joyful Christmas dish a lot. 
Christmas Celebration soup
 delicious organic fusilli
organic jam tart

Pastie has also shared us a lot of useful tips like we can reuse the string by just washing it, and the LP sauce vs HP sauce.
Everyone went back home with goodie bag sponsored by Panasonic & alce nero. Thank you for the generosity and fun hands on cooking class.
Feminine Magazine is going to have another cooking workshop for Chinese New Year but it's already fully booked for now. If you don't want to miss it next time, stay tuned to their Facebook page.

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